Table Of Content
The dining room lights up on game weekends, and the servers are just as excited as the patrons. It’s not uncommon for the crowd to start singing “Rocky Top” when the mood strikes, and on fall Saturdays it strikes often. The petit four was a simple sponge cake with a ball of cream on top of it covered in a sugar frosting. The cake was dense and the cream was pointless and the frosting was pure sugar.
Staff required to disinfect surfaces between visits,
The final sandwich was an herbed cream cheese (possibly thyme?) and walnuts on wheat bread. It was pretty bland like most of the other sandwiches and savory offerings. The china all matches and was imported from Stoke-on-Trent. The food came with a little Union Jack stuck in the middle. The whole place is small, slightly dark, and very old-fashioned feeling, so basically like a true British pub outfitted into a tearoom. I couldn’t tell you how cramped you would feel or how loud it would be if the place were full; we were the only customers the entire afternoon.
Restaurant Description
Ye Olde Steak House racks up Best Steak House awards each year. On any given night there may be folks from 20 states. Traditionally, our family, friends, and community have been the mortar between the logs. All of this to say we would not be here; we would not be Ye Olde Steak House without you. From our family to yours, thank you for being part of our ongoing story and legacy. Yellow layers topped with our special frosting.
Kids menu,
We shared the Afternoon Tea for Two service, which is basically a high tea as it comes with meats and quiche in addition to the typical sandwiches, scones, and desserts. All of their afternoon tea options that have sandwiches also have the sausage and quiche, so unless you order simple cream tea, be ready for a heartier meal than normal. But for all the history, Ye Olde Steak House is still very much alive, especially during football season.
Contact us today at Ye Olde Steak House to make your reservation. Our service is everything you expect and our menu will be designed to make your event memorable. Only two desserts per person are served (which is totally okay considering for the first time ever Mom and I each ate an entire scone instead of sharing one and bringing leftovers). The choux was nice and chewy and the vanilla cream light and sweet. The chocolate glaze and powdered sugar were not overpowering either. It was a solid éclair and in the correct portion size (here’s looking at you The Andersens).
5 great special-occasion restaurants - Knoxville News Sentinel
5 great special-occasion restaurants.
Posted: Fri, 30 Nov 2018 08:00:00 GMT [source]
As the name implies, Ye Olde Steak House feels like a time capsule, which is part of the appeal. All desserts at Ye Olde Steak House are homemade and most are classic creations. Locals order whole cakes and pies and then carry them home to enjoy. Make room for the chocolate cake with vanilla ice cream, peanut butter pie, or a slice of red velvet cake. The year was 1968, Bunt King, a father and businessman, had a dream to open a family restaurant.
Dinner reservations recommended,
Deep red chocolate layers with cream cheese frosting. Whole cakes and pies may be purchased with a one day notice. Our restaurant got its start in 1968 when Bunt King came home and announced to his wife Helen that he had found the perfect location for a steak house. Much discussion of the pros and cons of opening a family restaurant filled their home until the decision to take the chance was finally made.
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I imagine that it would be quite amusing to be enjoying afternoon tea during a rugby match or other high stakes sport, since your teatime would be punctuated with drunken brawls. We were sitting there for 10 minutes before our tea order was taken, then after ordering it took another 20 minutes or more for the stand to arrive. The waitress was nice and checked up on us a few times, but we definitely felt neglected. The rest of the restaurant wasn’t busy either so there really was no reason to abandon their two tea girls.
Because of limited space and lack of storage, we have chosen not to sell wine and liquor. The one-time setup charge is $2.50 per person. Several years ago we started the Burger Night tradition. Please call to find out any specials we are currently featuring any night of the week. Bunt and Helen King began the tradition of serving the best Iowa grain-fed beef available back in 1968.
Most people in England drink one of these four, so it isn’t surprising that Ye Olde Kings Head wouldn’t specialize in an extensive tea menu. But in truth, you are coming here for the British ambiance and experience and not a high quality tea. All the teas are brewed loose leaf, but the tea leaves are left in the pot so the tea gets bitter.
Here is the moment you have all been waiting for with bated breath; the scones almost made me cry. These were AUTHENTIC British scones, from texture, to taste, to toppings, to size. The predominant flavor is the butter not the sugar as in so many American scones.
In November 2002, our building sustained damage as a result of fire. We temporarily moved to the L&N railroad station. We reopened this building on September 9, 2004. Thanks to our wonderful customers, we are back in business serving you. Plus use our free tools to find new customers. SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc.
Their three children, Nancy Ayres, Cheryl Wilson and David King carry on today. Gift Certificates are available for special occasions.
Ye Olde Steak House menu has been digitised by Sirved. The menu for Ye Olde Steak House may have changed since the last user update. Sirved does not guarantee prices or the availability of menu items. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved.
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